We Synergize and Energize Food
Trustworthy company in the world of food business that provides benefits to society
About Us
PT Sinergi Cendikia Indonesia
We were established when global faces food security and climate change problems become more serious. As part of global-communities we are challenged to contribute and support mitigating those problems in running a food businesses.
We synergize and energize food business chains to foster collaborative thinking to further drive food security and hindering climate change. By leveraging ethical farming methods, up to date technology and collaboration with relevant stakeholders. we do green businesses and help create carbon credit.
Our company is managed by professional having high qualified and experienced in industry and trading both domestic and international more than 2 decades. We believe that we can participate and add value to the nation and society by our competencies and experiences.
We also has an affiliate in London, England.
PT Sinergi Cendikia Indonesia
Vision
To be a top global player and trustworthy company in the world of food business that provides benefits to society
Mission
- Play a role in making happen of food security program and climate change mitigation.
- Collaborate and be partnership with group of farmers, SMEs and Institutions in doing the business to improve their wellbeing.
- Seek blessings in every business activities and provide benefits to society.
Our Value
Amanah
Have a trustworthy nature and carry out our obligations.
Excellence
Work professionally, all out and competently to get sexcellent results.
Respect
Caring for others, respecting and appreciating to build good interpersonal relationships
Empowerment
An attitude of trust and empowering team abilities in order to be able to have a great team
Commitment
Commitment to protect environment, developing the best food estate business to benefits for the society
Board of Director & Commissioner
PT Sinergi Cendikia Indonesia
M. Assuri Unang Mardana
President Director
More than 30 years of experience in Multinational & National Companies in various industries: Oil & Gas, shipping cargo container and bulk transportation, banking & Financial Institution. Before establishing SCI, M. Assuri Unang Mardana run his own business in the field of Contractor mining and ships offshore services to ship and oil platform as well as project financing.
Ananto Widodo Utomo
Director
More than 25 years of experience in companies engaged in Logistic & Distribution, Sugar mills, Packaging industry, Warehouse, Healthcare and Agroindustry (Holding Company). Before joining SCI, Ananto Widodo Utomo as CEO of Mentari Group was engaged in Palm Oil.
Rudy Brigianto
President Commissioner
More than 25 years of experience in FMCG industry in Multinational Company Unilever, National & International Assignment. Before joining SCI, Rudy Brigianto was as Top Team Garuda Food as COO.
Luthfie Sulistya Hadi
Commissioner
Over 25 years of experience in various industries such as FMCG, Pharmaceuticals, Oil-Gas, Plantations & Mining. Spent much of his career in multinational companies British American Tobacco & Organon. Prior to joining SCI Luthfie Sulistya Hadi was a CEO of MMA-mining
Line of Business
Sinergize Food Supply
- Dairy Farm
- Cattle Livestock
- Meat Processing
- Poultry
- Animal Feeds
- Sheep Farm
- Rice Farm
- Corn Farm
- Soybean farm
- Packed Rice
- Banana Cavendis
- Pineapple
- Chocolate
- Garut Orange
- Sugar Cane
- Cassava
- Seafood & Processing
- Freshwater Fish Farm
- Carbon Trade
- Palawija Crops
- Fruits Plantation
- Wisata
Strategy and Benefit
PT Sinergi Cendikia Indonesia
Synergized Food Supply is a concept that combines two important things, which are Cooperation or interaction between components to achieve better results and Availability, accessibility, and quality of food that meets human food needs. By executing our strategies such as implementing high farming technology, agricultural infrastructure improvement, education & training to farmer partners and inter-sector cooperation. We will deliver some benefits to the society, such as:
Increasing agricultural productivity to make the food system more efficient, and to optimize the use of natural resources.
Increasing food security by providing more stable and guaranteed food sources.
Improving the quality of life of the sociaty, both improving health, reducing poverty, equality and reducing greenhouse gas emissions.